Who Can Join?
Mandatory Criteria
- Minimum 12th Completed (Any Stream)
- Min. 6.0 CGPA (or 60%) in academics
- Thinking & Clarity > Marks
Profile Match
Hotel Management students. Chefs, cooks, food lovers. Anyone with real kitchen or menu knowledge.
* Degree is Optional (e.g. BA, BSc, BCom, BTech). We value capability.
What You Will Work On
- Writing standardized recipes
- Explaining cooking steps clearly
- Creating menu descriptions
- Helping AI understand food categories
Tools You Learn
Google DocsCanvaMobile camera (optional)AI tools for formatting.
Note: No prior coding required unless mentioned.
Proof of Work (Apr)
You will graduate with specialized assets, not just a certificate:
- Recipe datasets
- Menu intelligence content
- Food preparation guides
- Local cuisine documentation.
Why This Matters
Restaurants struggle to digitize because food knowledge lives in people’s heads. You help convert experience into structured intelligence.
What This Is NOT
❌ Not a coaching institute
❌ Not guaranteed placement
❌ Not a shortcut to success
❌ Not selling certificates
We are a merit-based evaluation platform. We assess your ability to do the work. The outcome depends entirely on your effort.
TalentForge Flow
How your journey progresses from here.
March
Problem Selection
Choose ONE real-world problem. This defines your entire journey. No going back.
April
Assignment Phase
Learn the specific tools for your domain and submit proof-of-work (Write-up + Video).
May
Evaluation
Our jury reviews your work blindly. No scores are shown to reduce pressure. Only the outcome matters.
June
Results & Certificates
Successful candidates get internship offers. All valid submissions get participation certificates.
Ready to Prove Yourself?
Join the Chef2Restro (Modern Hospitality OS) track and start building.
Apply Now